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Monthly Archives: May 2019
Priorities and Then Some, as in Chicken Stock
Life has been more than hectic these past two months, what with Hubby D’s open-heart surgery and his subsequent ahead-of-schedule recovery. Our from-the-heart thanks goes to the amazing cardiothoracic team of physicians, nurses, and staff at Washington University School of … Continue reading
Posted in Cooking, Family, Food, Italian American, Lifestyle, Uncategorized, Writing
Tagged chicken stock, Loretta Giacoletto, Loretta on Life, Open heart surgery
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