lorettaonlife

Ravioli or Agnolotti: Either Way They Make Sense May 26, 2022 - (0)
A two-hour morning project ready for the freezer–ravioli, or to be more precise, agnolotti. Instead of using two pieces of dough, these filled pastas are made with one piece of dough folded over like little pillows in the style of Northern Italy’s Piemonte Region. Which is how I always make mine and what I still […]
TOM (A Mother’s Day Tribute) May 7, 2022 - (0)
Moving On November 2, 2021 - (0)
Family and Friends March 28, 2021 - (0)
Peanut Butter Etcetera Cookies, My Way December 20, 2020 - (0)

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