-
Recent Posts
Archives
- May 2022
- November 2021
- March 2021
- December 2020
- November 2020
- April 2020
- January 2020
- November 2019
- August 2019
- July 2019
- June 2019
- May 2019
- February 2019
- January 2019
- December 2018
- November 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- March 2016
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014
- December 2013
- November 2013
- October 2013
Categories
- 99-cent books
- audio books
- Baking
- Bargain Kindle Fiction
- Books
- China
- Cooking
- Dining
- drama
- Dreams
- eBooks
- Family
- fiction
- Flowers
- Food
- Friends
- Furniture
- Holiday meals
- Italian American
- Italy
- kitchen
- kitchen design
- Lifestyle
- movies
- mystery
- Reading
- Remodeling
- Romance
- television
- Travel
- TV
- Uncategorized
- Wine making
- Writing
Meta
Tag Archives: Italian cooking
Remembering Marcella Hazan
Marcella Hazan, the foremost authority on traditional Italian cuisine, recently passed away on September 29, 2013, in Longboat Key, Florida. When she came to St. Louis in February, 1997, for the Art Museum’s “Italian Celebration,” I’d never heard of her. … Continue reading
Posted in Books, Cooking, Family, Food, Italian American, Italy, kitchen, Lifestyle, television, Writing
Tagged Italian American, Italian cooking, Loretta Giacoletto, Loretta on Life, Marcella Hazan, Mario Batali, risotto, The Chew
Leave a comment
lorettaonlife 